Hallde – Vegetable Preparation Machine

Model: RG-100

Features:

Vegetable Preparation Machine RG-100

• Large half moon shaped feed cylinder that can take most items whole.

• Direct driven cutting tools from a strong heavy duty motor with planetary gear transmission.

• Leaning design reduces stress on shoulders and back when the machine is being refilled.

• Angle top Feed head as an accessory for cutting angle shaped slices. Good for Asian wok dishes or for different types of soup.

• Easy piling of tomatoes, onions, bell peppers etc. for oriented slicing.

• Table top model that can be used on a kitchen workbench.

Machine

• Motor: 0.25 kW. One-speed (350rpm). single phase 10amp, 50 Hz. 230-240 V,

• Transmission: Planetary gearing.

• Safety system: Two safety switches.

• Degree of protection machine: IP44.

• Degree of protection push buttons: IP65.

• Power supply socket: Earthed, single phase, 10 A

• Fuse: 10 A, delayed action fuse.

• Sound level LpA (EN31201): 70 dBA.

• Magnetic field: Less than 0.5 microtesla.

Materials

• Machine housing: Anodized and polished aluminium alloy.

• Cutting tool discs: Stainless steel/ Aluminium/ Fiberglass reinforced polyamide.

• Cutting tool knife blades: Stainless knife steel.

• Machine table: Stainless steel.

• Container: Polycarbonate.

Feeder

• Feed cylinder: Volume 1.65 litre. Height 150 mm. Diameter 170 mm.

• Feed tube with internal diameter 56 mm.

Cutting tools • Diameter: 185 mm. • Speed: 350 rpm (50 Hz)

Type of preparation

• Slices, dices, grates, shreds, cuts julienne and crimping slices.

• Processes vegetables, fruit, dry bread, cheese, nuts, mushrooms, etc.

Users

• Restaurants, shop kitchens, diet kitchens, retirement homes, hospitals, schools, fast food outlets, catering, day care centers, salad bars, pizzerias, ships, etc